Zucchini Brownies

These Zucchini Brownies are thick, intensely chocolatey, and irresistibly soft in the center, thanks to finely grated zucchini—moisture and all. Crowned with a fudgy chocolate frosting, they’re rich enough to stand proudly as a proper dessert.

Prep Time: 20 minutes
Cook Time: 40 minutes
Total Time: 1 hour
Servings: 16 brownies
Calories: 330 kcal per serving

Ingredients

For the Brownies

• 1¼ cups all-purpose flour

• 1 cup granulated sugar

• ¾ cup dark cocoa powder

• 1 teaspoon baking powder

• ½ teaspoon salt

• 1 cup dark chocolate chips

• ¼ cup vegetable